



Revolutionize your production process with cutting-edge AI technology, precision engineering, and unmatched efficiency. Boost A-grade output, minimize labor costs, and reduce floorspace, all while collecting actionable data to optimize your future performance.
Technology
The SmartWing expresses the level of innovation and implementation of the most advanced technics that IFEC stands for. It combines AI-driven software, advanced camera technology, and decades of industry expertise to transform your wing processing into a streamlined, high-performance operation.
SMART WING
The first intelligent wing processing and portioning system in the industry.
- Product Highlights
- Key Benefits
- Technical Specifications
- Excellent wing portioning by qualifying each wing individually with highly advanced camera technology, supported by Artificial Intelligence (AI).
- Detects defects such as blood spots, broken bones and skin damage.
- Automatically removes B-grade wings prior to processing.
- Precision cuts for wing tips, mid wings, and drumettes, delivered onto an integrated tray system.
- Weighs mid wings and drumettes individually and sorts them at designated stations.
- Fully compliant with the latest safety regulations.
- Allows for a maximum of 6.000 birds per hour
- Requires minimal maintenance
- Easy to clean
Size (L x W x H): | 5450 mm x 1350 mm x 2800 mm – 213” x 53” x 110” |
Weight: | ± 3000 kg / 6600 lb |
Power consumption: | 4,5 kW |
Capacity: | ± 8000 wings/h |
Mid Wing Splitter
- Product Overview
- Key Benefits
- Technical Specifications
Split mid wings are becoming more and more popular around the world, because they are a perfect one hand snack. That’s why IFEC has developed an automatic mid wing splitter. The mid wing splitter has a stunning capacity of 7200 wings per hour and can handle a wide variety of anatomically cut mid wing sizes.
The loading is very easy because there is no need to differentiate between left and right wings or skin side up or down. The operator positions the wings in wing-shaped trays and the machine splits the wings in anatomic halves, even when the wings are presented at a slight angle. After cutting the wings are automatically unloaded.
Like all our machines, the Mid wing splitter is exclusively made from food grade materials like stainless steel, food approved nylon, and equipped with stainless steel nonventilated washdown motors and gearboxes.
- Midwings are cut anatomicly due to the special blade design
Accomodates large veriaty of wing sizes, no adjustment needed
Wings can be loaded lengthwise. No need to differentiate between skin up, skin down, left or right wings.
Ergonomic manual loading of product
Automatic unloading of products
Easy to reach components for optimal maintenance and cleaning
Easy to changes blades due to fixtures to limit downtime
Large loading area that supports multiple operators
Safety sensors to ensure safe operation
Made exclusively from food grade materials like stainless steel and food approved nylon
Easy access for infeed/outfeed conveyors
Cleaning mode
Easy to operate and maintain
Size (L x W x H): | 2500 mm x 1000 mm x 1700 mm |
Weight: | ± 550 kg / 1.212,5 lb |
Power consumption: | 1 kW |
Capacity: | ± 7200 pcs/h |




Drumstick Butterfly Cutting Machine
- Product Overview
- Key Benefits
- Technical Specifications
The IFEC solution for your chicken drumsticks. The drumstick butterfly cutting machine is specially developed to expand your product range and make your drumsticks more profitable. The drumsticks are
manually loaded, by 1 or 2 operators, with the kneecap towards the machine in specially designed shackles. With a precision cut, that cuts all the right tendons, we make sure the butterfly is perfectly executed. The butterflied drumsticks will be automatically unloaded into a crate or on a conveyor belt, to your convenience. The machine butterflies a stunning 6000 drumsticks per hour and handles a wide range of sizes and weights with ease. Like all our machines, the drumstick butterfly cutting machine is exclusively made from food grade materials like stainless steel, food approved nylon, and equipped with stainless steel nonventilated washdown motors and gearboxes. Operating and maintaining the drumstick butterfly cutting machine is very easy and with its small footprint this is the perfect machine for upgrading your production.
- The machine can process a wide range of different sizes and weights
Made exclusively from food grade materials like stainless steel and food approved nylon
Easy to reach components for optimal maintenance
Automatic unloading of products
Small footprint
Easy to clean with the cleaning mode
Large loading area that supports multiple people
Safety sensors to ensure safe operation
Very accessible for infeed/outfeed conveyors
Size (L x W x H): | 3300 mm x 1000 mm x 1500 mm |
Weight: | ± 800 kg / 1.763,6 lb |
Power consumption: | 1 kW |
Capacity: | ± 6000 pcs/h |
Back Meat Harvester Front halves
- Product Overview
- Product Highlights
- Technical Specifications
The back meat harvester front half edition has a capacity of 3000 pieces per hour. The front half carcasses are manually loaded onto specially designed cones, outfitted with a locking mechanism that ensures perfect alignment. Due to an extra pre-cut module, the back meat and remaining carcasses are automatically separated and unloaded. The final product is a beautiful piece of back meat suitable for further processing. Optionally, the back meat, including scapula bones, can be split into two pieces to transform it into a one-hand BBQ snack. The machine is equipped with stainless steel, non-ventilated washdown motors and gearboxes. It can be mechanically adjusted to operate with a wide range of upper back pieces sizes.
Operating and maintaining the back meat harvester is very easy, and with its small footprint, this is the perfect machine for upgrading your production.
- Made exclusively from food-grade materials like stainless steel and food-approved nylon.
- Easy-to-reach components for optimal maintenance.
- Automatic unloading of products.
- Small footprint.
- Easy to clean.
- User-Friendly Interface: Intuitive controls for easy operation and minimal training requirements.
- Safety Features: Equipped with safety guards and emergency stop buttons to ensure maximum operator safety.
Size (L x W x H): | 3300 mm x 1000 mm x 1500 mm |
Weight: | ± 900 kg / 1.990 lb |
Power consumption: | 1,75 kW |
Capacity: | ± 3000 pcs/h |






Back Meat Harvester Caps
- Product Overview
- Key Benefits
- Technical Specifications
The back meat harvester caps edition has a capacity of 6000 pieces per hour. The upper backs are manually loaded onto specially designed cones. The back meat and remaining upper backs are automatically separated and unloaded. The final product is a beautiful piece of back meat suitable for further processing. Optionally, the back meat, including scapula bones, can be split into two pieces to transform it into a one-hand BBQ snack.
The machine is equipped with stainless steel, non-ventilated washdown motors and gearboxes. It can be mechanically adjusted to operate with a wide range of upper back pieces sizes.
Operating and maintaining the back meat harvester is very easy, and with its small footprint, this is the perfect machine for upgrading your production.
- The machine can process a wide range of different sizes and weights
Made exclusively from food grade materials like stainless steel and food approved nylon
Easy to reach components for optimal maintenance
Automatic unloading of products
Small footprint
Easy to clean with the cleaning mode
Large loading area that supports multiple people
Safety sensors to ensure safe operation
Very accessible for infeed/outfeed conveyors
Size (L x W x H): | 3300 mm x 1000 mm x 1500 mm |
Weight: | ± 800 kg / 1.763,6 lb |
Power consumption: | 1 kW |
Capacity: | ± 6000 pcs/h |
WING DRUMETTE BUTTERFLY MACHINE 1.0
- Product Overview
- Key Benefits
- Technical Specifications
The IFEC wing drumette butterfly machine creates a lengthwise incision along the bone and cuts through essential muscles in order to open-up the meat.
- Adds value to your wing process
- The butterfly drumette requires significant less cooking time and allows to have the same tenderness, temperature as on cooking midwings/flappers
- Ideal for “quick” grilling
- Gives a visual look as a larger product
Size (L x W x H): | 3300 mm x 1000 mm x 1500 mm |
Weight: | ± 800 kg / 1.763,6 lb |
Power consumption: | 1 kW |
Capacity: | ± 6000 pcs/h |
