The MAX-Line Tunnel is ideal for those starting out or wanting to move from static-blast freezing and chilling to a continuous belt system that adds value to your operation and can boost existing production. As a Multi-Belt Tunnel formats can include 1, 2 or 3 belts and belt widths from 1m to 2m wide, perfect for applications such as bakery and confectionery cooling, glaze hardening and crust freezing prior to slicing meat. High speed impingement options are also available.
MULTI-BELT INLINE TUNNELS
Compact One-Piece Tunnels or larger modular tunnels can typically handle between 200 – 4,000 kg/hr of product with short to medium dwell times. Belt levels can be single, double or triple level providing the ultimate in flexibility and belt widths between 1m and 2m to match existing line sizes if needed.
The Lomax Technical Sales and Project Team works closely with clients in the selection of the system to suit exact product and site space requirements and will advise of the best machine selection to fit the application and budget.
FLEXIBILITY& INNOVATION
✔️ Bespoke design and project management to suit your requirements and budget
✔️ Compact Tunnel arrives ready to connect to services resulting in minimal site work
✔️ Various belt configurations to suit cascade, recirculating or pass-through product flow
✔️ Belt width starts at 1m wide or can be wider to suit process line
✔️ Stainless steel mesh, eye-link or plastic modular belts to suit customer and product needs
✔️ Vertical airflow for ultra efficient cooling and energy efficient operation
✔️ Direct drive variable speed conveyors to give infinite speed adjustment
✔️Stainless steel structure hygienically designed to ensure quick cleaning and max up time
✔️Options include stainless steel enclosure, fully automatic CIP System, plastic or stainless belts
✔️Branded main components ensuring highest quality and reliable backup and spares
✔️Various levels of ongoing service support offered post standard warranty
